Jump to: Our Verdict / Features / Specifications
Expedition Foods’ delicious light-weight meals provide the perfect nutrition for a wide range of outdoor pursuits. Freeze-drying food is the most successful method of preservation, making it taste better, look better, weigh less and last longer.
Expedition Foods says
Our newest meal, Vegetable Stir Fry, has been influenced by our Asian travels and the amazing foods we sampled in Vietnam, China, Korea, Hong Kong, Thailand and Japan. It's dairy free and vegetarian, and contains a wide variety of vegetables including red and green peppers, bean sprouts, sweetcorn, brown lentils, peapods, bamboo slices, leek and carrots mixed with egg noodles and lemongrass to mention a few. This vegetarian meal is a crowd favorite among vegetarians and non-vegetarians alike.
Preparation: REMOVE THE OXYGEN ABSORBER* (Sachet) from inside the pouch. Slowly add hot water, stirring as you pour and then close the bag. Wait 5 minutes for the food to rehydrate. Cold water will suffice, however the re-hydration time is much longer.
* The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.
Our Verdict
Expedition Foods offers a good variety of main meals and desserts and a choice of serving sizes with their Regular Serving (450 kcal), High Energy Serving (800+ kcal) and Extreme Energy or Double Serving for Two (1000 kcal) ranges.
Expedition Foods provides the perfect meal for everyone from extreme athletes to campers and hikers – in fact, anyone who desires great-tasting food on the go.
8/10 | |
STAFF'S TASTE TEST - "didn't need much water added, which I think people neglect to think about and it hydrated well. Very flavourful, and filling, but I'd like a little more spice adding" |
- Reviewed by Basecamp Gear
Features
- Dairy free
- Vegetarian
- Non GMO
- Palm oil free
- Emergency Rations; Food for Outdoor Activities
- Long shelf life of up to 5 years
- Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
- Highest calorie-to-weight ratio
Ingredients:
- Egg Noodles (55%) (Egg, Wheat) (Wheat Flour, Water, Egg Yolk Powder (1%), Salt, Raising Agents (Sodium Hydrogen Carbonate, Potassium Hydrogen Carbonate)), Oriental Vegetable Mix (29%) (Leeks, Onion, Carrot, White Cabbage, Green Peppers, Red Peppers, Peapods, Bean Sprouts, Wild Mushrooms, Bamboo Slices), Sweetcorn, Onion, Brown Lentils, Mixed Peppers, Tomato Puree, Rapeseed Oil, Red Chilli Paste (3%) (Red Chilli, Sugar, Garlic, Sunflower Oil, Lemon Juice (Sulphites), Ginger Puree, Lemongrass, Salt, Coriander), Cornflour, Garlic, Salt.
Alergens
- Egg, Wheat, Sulphites
Specifications
- Double serving bag weighs: 267g
Per 100g | 1000kcal/Double Serving |
|
---|---|---|
Energy (kJ) | 1736 | 4201 |
Energy (kcal) |
414 | 1002 |
Fat | 13.8g | 33.4g |
-of which saturates | 1.3g | 3.1g |
-of which transfat |
<0.1g | <0.1g |
Carbohydrate | 57.6g | 139.4g |
-of which sugars | 4.7g | 11.4g |
Fibre | 8.9g | 21.5g |
Protein | 10.4g | 25.2g |
Salt | 2.50g | 6.05g |
Sodium | 1000mg | 2420mg |